Used as a tea for sore gums, hot and astringent. Good for esophageal ulcers and upper GI.
Subscribe to:
Post Comments (Atom)
From the Spring Foraging Cookbook: Daylily and Dock
Daylily When Day Lilies are in season, they are among our most abundant and delicious of wild or cultivated plants. Although Day Lilies may...
-
A couple of years ago, after writing a book on the Christian (mostly Catholic) history of herbal medicine, I was invited to write semi-we... -
As an Herbalist, I am often asked, "Is Herbal Medicine Christian?" The simple answer is, yes. Anyone of any religion, or none...
-
There are several varieties of this ancient plant. They grow in most temperate regions of the world, which is not surprising as there we...
No comments:
Post a Comment