Used as a tea for sore gums, hot and astringent. Good for esophageal ulcers and upper GI.
Subscribe to:
Post Comments (Atom)
From the Spring Foraging Cookbook: Valerian (edible) and Violets
Valerian (edible) There is an edible variety of Valerian, Valeriana edulis. This plant is very different from the regular Valerian that is ...
-
I am excited to announce my new book, Herbal Medicine for Preppers, Homesteaders and Permaculture People ! "I am Judson Carroll, and ... -
My love of foraging began in my earliest memories. Before I could walk long distances, my mom pulled me around in a little red wagon and ... -
As an Herbalist, I am often asked, "Is Herbal Medicine Christian?" The simple answer is, yes. Anyone of any religion, or none...
No comments:
Post a Comment