Sunday, March 20, 2022

Show 73: The Spring Show

Listen to "Show 73: The Spring Show" on Spreaker.

 In this episode, I discuss the first spring herbs and wild foods.



Read about my new book, The Encyclopedia of Medicinal Bitter Herbs: https://southernappalachianherbs.blogspot.com/2022/03/the-encyclopedia-of-bitter-medicina.html

Available for purchase on Amazon: https://www.amazon.com/dp/B09V3WCJM5

Read about my new other book, Christian Medicine, History and Practice: https://southernappalachianherbs.blogspot.com/2022/01/christian-herbal-medicine-history-and.html

Available for purchase on Amazon: www.amazon.com/dp/B09P7RNCTB

and

Herbal Medicine for Preppers, Homesteaders and Permaculture People: https://southernappalachianherbs.blogspot.com/2021/10/herbal-medicine-for-preppers.html

Also available on Amazon: www.amazon.com/dp/B09HMWXL25

Podcast: https://www.spreaker.com/show/southern-appalachian-herbs

Substack: https://judsoncarroll.substack.com/

Blog: https://southernappalachianherbs.blogspot.com/

Free Video Lessons: https://rumble.com/c/c-618325

No comments:

Post a Comment

From the Spring Foraging Cookbook: Garlic Mustard and Glasswort

Garlic Mustard This is absolutely one of my favorite wild foods, but it is among the most hated of “weeds.”  Right now, my home state of Nor...