Emollient, astringent, antimicrobial, makes good poultice, good for diarrhea. Tincture or tea. Can be used in most ways one would use mallow or cleavers. Good eye wash. Good for bruises and abrasions.
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From the Spring Foraging Cookbook: Valerian (edible) and Violets
Valerian (edible) There is an edible variety of Valerian, Valeriana edulis. This plant is very different from the regular Valerian that is ...
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